Tag Archive for: cheese
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Fast food à la française:
gratin de ravioles
At the supermarket, I spend most of my time avoiding "convenience" foods. But, if I snub the frozen pizzas and star chefs' fancy prepared meals, there is one pre-made food I have come to love: the little ravioli variously known as ravioles de Royans or ravioles du Dauphiné.
gratin de ravioles
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Cooking with La Capelina d’Or
The Niçois love to argue, and nothing provokes a better argument than the subject of how to make one of their classic dishes.
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Salad days
People often ask me why I'm not enormous. Even if I do have a penchant for cakes, I think what saves me is that my idea of a perfect meal is some variation on this.