Of the dozens of olive varieties grown in Provence, the caillette - informally known as the Niçoise olive - is perhaps the most beautiful and subtle.
https://rosajackson.com/wp-content/uploads/2018/07/olive-treess800x800.jpg531799Rosa Jacksonhttps://rosajackson.com/wp-content/uploads/2018/06/rosa-jackson-logo3.pngRosa Jackson2011-02-01 16:22:572018-07-12 09:46:19Ten things you need to know about olive oil